Skip to product information
1 of 1

La Cabra

Boundary

Boundary

These are the pioneers of our industry, those pushing forward against the idea of how coffee can and should taste.
Regular price Kr. 399,00 DKK
Regular price Sale price Kr. 399,00 DKK
incl. vat/tax
Sale Sold out

Coffees

Tenejapa, Mexico 250g (8.8oz) This batch of coffee from Lorenzo Intzín and Samaria Lopez in Tenejapa, Chiapas, balances ripe stone fruit with a deep honey sweetness, showcasing the rich terroir of the region. Read more

Lizardo Herrera, Colombia 250g (8.8oz) Our sixth year working with Lizardo Herrera in Huila; this carefully fermented washed lot is composed of the Pink Bourbon varietal. Read more

Antonio Medina, Guatemala 250g (8.8oz) This washed Caturra, grown at Antonio Medina’s La Colina, showcases sweet honey and hazelnut, lifted by green apple. Read more

About Boundary

A bundle of 3 different coffees. Boundary is aimed at those looking for new experiences, from those newer to our world all the way to seasoned coffee lovers.

Save 10%

When purchasing one of our coffee bundles, you always get a minimum saving of 10% compared to buying individual coffees. We always assemble bundles with the goal of showcasing specific qualities or different aspects of the season's coffees, making it easy to find the coffee that best suits your taste or to see the contrasts in different origins, varieties, or processing methods.

View full details

The pioneers of coffee industry

With Boundary we look to the future. These are coffees that exemplify our vision of our industry, be it those pushing forward against the idea of how coffee can taste, or that reflect our work in continually sourcing new coffees. Boundary contains coffees from new producers to the La Cabra selection, new regions we haven’t yet worked in, or exotic processes and varietals that excite us right now. Boundary is aimed at those looking for new experiences, from those newer to our world all the way to seasoned coffee lovers.

MEXICO

Tenejapa

The return of our partners from the Cafeólogo project, with a ripe washed lot by Lorenzo Intzín and Samaria Lopez

Read more


COLOMBIA

Lizardo Herrera

A crisp citrus-driven cup with heavy floral aromatics, in this lot from the Nyabihu region by Muraho Trading Co.

Read more


GUATEMALA

Antonio Medina

Hier finden wir süßen Honig und Haselnuss, ergänzt durch eine frische Säure von grünem Apfel. La Colina liegt knapp außerhalb der Stadt San Martin Jilotepeque, nur etwa anderthalb Stunden von der guatemaltekischen Hauptstadt Guatemala-Stadt entfernt.

Read more