A new season in motion

Chosen to reflect the current harvest, rooted in the regions and producers we return to each year.

Explore our line-up

Our seasonal pick

Alto Naranjal is a complex profile with bright citrus notes, balanced by red berry acidity and deep dried fruit sweetness. Produced by Leonardo Loaiza in Buesaco, Nariño, Colombia.

Coffee Alto Naranjal from La Cabra Coffee

Profiles

Each Profile is a constant, with rotating lots combined to form an intentional flavour profile. Whether it’s the soft chocolate notes of Terra, or the aromatic fruit of Luna, a Profiles subscription is designed to meet your coffee needs at home.

Single Serve

Our seasonal coffees are dosed, ground and sealed in single serve brew bags, maintaining the clear aromatic character of freshly ground coffee.

Single Serve Coffee