Gisheke

An rich and ripe natural lot by Muraho Trading Co. and their Gisheke station, driven by stewed berries.

• The Gisheke station was purchased by the project in 2017, and refurbished in time for the 2018 harvest.
• Coffee expression
  A fruity & rich coffee
• Whole Bean Coffee
  250g (8.8oz) or 1000g (35.3oz)

• Minimum resting period:
  Filter 7 days
  Espresso 14 days
• Brew
  For all brew methods
• Producer
  Gisheke Farmers