Finca Santa Rosa Natural

A deeply fruity natural Pacamara by three-time Cup of Excellence winner Raul Rivera, with a complex chocolate finish.

• Coffee expression
  A fruity & rich coffee
• Whole Bean Coffee
  250g (8.8oz) or 1000g (35.3oz)

• Minimum resting period:
  Filter 7 days
  Espresso 14 days
• Brew
  For all brew methods
• Producer
  Raul Rivera