La Cabra
Equilibrium
Equilibrium
With Equilibrium we showcase both ends of the scale, balancing wild with delicate, sweetness with acidity, floral with rich.
Yaye, Ethiopia
Intense red fruit and bright floral aromatics in this lot produced at Testi Coffee's station in the Sidamo Region
Catalina Manuel, Guatemala
This lot has notes of soft red berries and sweet dark chocolate, by Catalina Manuel on her small plot in Huehuetenango

Both ends of the scale
Coffee is all about balance. With Equilibrium we showcase both ends of the scale, balancing wild with delicate, sweetness with acidity, floral with rich. Equilibrium contains two coffees which couldn’t be more different, aiming to share the full spectrum of what coffee can be. Equilibrium is a great choice for those who are new to the world of coffee, and looking to discover coffee’s incredible flavour potential.
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