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Highlight Set

Highlight Set

Highlight Set brings together two Geishas from our partners Roberto Ulloa in El Salvador and Mauricio Vindas in Costa Rica, with one from our Highlights and one from our Rare coffees.

Regular price Kr. 459,00 DKK
Kr. 459,00 DKK Regular price Sale price
incl. vat/tax

About

Highlight Set holds two Geishas grown in volcanic soil and shaped by different processing, an anaerobic natural from La Divina Providencia and a red honey from Altos del Abejonal.

Includes:

La Divina

Altos Geisha

Technical Data

La Divina

Producer Roberto Ulloa

Region Apaneca-Ilamatepec, El Salvador

Altitude 1550–1830 masl

Varietal Geisha

Process Anaerobic Natural

Harvest March 2026

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Altos Geisha

Producer Mauricio Vindas

Region Tarrazú, Costa Rica

Altitude 1800 masl

Varietal Geisha

Process Red Honeyd

Harvest March 2026

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Highlight Set

Highlight Set pairs two coffees from different parts of our range. Highlights are fleeting opportunities: limited lots that move quickly and may not return. Our Rare coffees represent the highest level of quality, sourced through our producer network, competitions, auctions and collaborations.

Presented together in a gift box, the two coffees are selected to complement one another. Brewed side by side, they offer a way to explore the distinct expressions of each lot, shaped by its origin, variety and processing.

La Divina

Roberto Ulloa took over Finca La Divina Providencia fifteen years ago, after the farm had been abandoned for many years. Since then, he has gradually rebuilt it from small, forgotten plots in the volcanic highlands surrounding Santa Ana Volcano. The rich soil and local microclimate allow the Geisha cherries to mature slowly. This anaerobic natural lot offers notes of green apple and chocolate, supported by a smooth body and crisp malic acidity.

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Altos Geisha

Mauricio Vindas grows coffee at Altos del Abejonal, 1800 masl in Costa Rica’s Tarrazú region. We have worked with Mauricio since 2014, and his son, Mauricio Jr., now oversees processing at the farm. For this red honey Geisha, much of the mucilage is left on the bean during drying, bringing fruit sweetness and body alongside its floral character.

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